Comments on: Best Bakery Recipe Finalist http://www.lovescool.com/archives/2007/05/15/best-bakery-recipe-finalist/ For the Love of Dessert. Fri, 19 Aug 2011 04:49:35 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: amani http://www.lovescool.com/archives/2007/05/15/best-bakery-recipe-finalist/#comment-419395 amani Fri, 19 Aug 2011 04:49:35 +0000 http://www.lovescool.com/archives/2007/05/15/best-bakery-recipe-finalist/#comment-419395 Looks good, like the Chinese mung bean cake! Looks good, like the Chinese mung bean cake!

]]> By: Megan http://www.lovescool.com/archives/2007/05/15/best-bakery-recipe-finalist/#comment-413740 Megan Fri, 05 Aug 2011 01:39:44 +0000 http://www.lovescool.com/archives/2007/05/15/best-bakery-recipe-finalist/#comment-413740 Hi Kelli, I just came across your blog while googling for green tea cookies. Thanks so much for posting! These cookies turn out to be so delicious! I'm munching on them as I type :) Hi Kelli,

I just came across your blog while googling for green tea cookies. Thanks so much for posting! These cookies turn out to be so delicious! I’m munching on them as I type :)

]]> By: Carolyn http://www.lovescool.com/archives/2007/05/15/best-bakery-recipe-finalist/#comment-398820 Carolyn Fri, 24 Jun 2011 18:23:07 +0000 http://www.lovescool.com/archives/2007/05/15/best-bakery-recipe-finalist/#comment-398820 These look great! Do you know if the dough is suitable for freezing? These look great! Do you know if the dough is suitable for freezing?

]]> By: Ben's Bread Machine Reviews http://www.lovescool.com/archives/2007/05/15/best-bakery-recipe-finalist/#comment-397739 Ben's Bread Machine Reviews Tue, 21 Jun 2011 12:18:09 +0000 http://www.lovescool.com/archives/2007/05/15/best-bakery-recipe-finalist/#comment-397739 I tried these using some matcha from the local market and they look amazing. Not quite as good as the pictures but oh well. They taste great too. I tried these using some matcha from the local market and they look amazing. Not quite as good as the pictures but oh well. They taste great too.

]]> By: Happybubbles http://www.lovescool.com/archives/2007/05/15/best-bakery-recipe-finalist/#comment-391858 Happybubbles Thu, 02 Jun 2011 08:59:52 +0000 http://www.lovescool.com/archives/2007/05/15/best-bakery-recipe-finalist/#comment-391858 Hi! I'm a big big fan of matcha snacks e.g. cookies, ice cream, cakes, etc. I'm very green in baking but I really love to try this recipe. May I ask 1cup = ??? oz and 1 oz = ??? grams. Many thanks Hi! I’m a big big fan of matcha snacks e.g. cookies, ice cream, cakes, etc. I’m very green in baking but I really love to try this recipe. May I ask 1cup = ??? oz and 1 oz = ??? grams. Many thanks

]]> By: Jeremy @ Bread Machine Reviews http://www.lovescool.com/archives/2007/05/15/best-bakery-recipe-finalist/#comment-391500 Jeremy @ Bread Machine Reviews Wed, 01 Jun 2011 13:38:20 +0000 http://www.lovescool.com/archives/2007/05/15/best-bakery-recipe-finalist/#comment-391500 So I was considering making these for Memorial Day, but of course we went with Chocolate chip. (I know, we are boring). But I think I'm gonna convince my wife to get on these this weekend. They look good, and people seem happy with them. So I was considering making these for Memorial Day, but of course we went with Chocolate chip. (I know, we are boring). But I think I’m gonna convince my wife to get on these this weekend. They look good, and people seem happy with them.

]]> By: Paul @ Bread Maker Reviews http://www.lovescool.com/archives/2007/05/15/best-bakery-recipe-finalist/#comment-387528 Paul @ Bread Maker Reviews Fri, 20 May 2011 17:14:52 +0000 http://www.lovescool.com/archives/2007/05/15/best-bakery-recipe-finalist/#comment-387528 These look lovely. I've been trying unsuccessfully to get the children to drink green tea. I'm going to try them with these. I'll keep you posted. These look lovely. I’ve been trying unsuccessfully to get the children to drink green tea. I’m going to try them with these. I’ll keep you posted.

]]> By: Roselia Colucci http://www.lovescool.com/archives/2007/05/15/best-bakery-recipe-finalist/#comment-387049 Roselia Colucci Thu, 19 May 2011 09:58:29 +0000 http://www.lovescool.com/archives/2007/05/15/best-bakery-recipe-finalist/#comment-387049 I'm really enjoying the theme/design of your website. Do you ever run into any browser compatibility issues? A few of my blog visitors have complained about my website not working correctly in Explorer but looks great in Safari. Do you have any solutions to help fix this issue? I’m really enjoying the theme/design of your website. Do you ever run into any browser compatibility issues? A few of my blog visitors have complained about my website not working correctly in Explorer but looks great in Safari. Do you have any solutions to help fix this issue?

]]> By: Kelli Bernard http://www.lovescool.com/archives/2007/05/15/best-bakery-recipe-finalist/#comment-381106 Kelli Bernard Mon, 25 Apr 2011 14:30:56 +0000 http://www.lovescool.com/archives/2007/05/15/best-bakery-recipe-finalist/#comment-381106 Hi Fang, Sorry for the delay this time...I was on vacation :) I don't think it should be necessary to alter the flour or the butter amounts. It's more likely a temperature issue. Maybe the butter was too warm? It's hard for me to tell, but the dough should not be oily - it should be like a regular sugar cookie dough, that just barely grabs the sugar (but doesn't absorb it). As I mentioned on your site, my biggest suspicion is humidity. It can really get you on this recipe! Sorry I can't be more exact. Hi Fang, Sorry for the delay this time…I was on vacation :) I don’t think it should be necessary to alter the flour or the butter amounts. It’s more likely a temperature issue. Maybe the butter was too warm? It’s hard for me to tell, but the dough should not be oily – it should be like a regular sugar cookie dough, that just barely grabs the sugar (but doesn’t absorb it). As I mentioned on your site, my biggest suspicion is humidity. It can really get you on this recipe! Sorry I can’t be more exact.

]]> By: Fang Shen http://www.lovescool.com/archives/2007/05/15/best-bakery-recipe-finalist/#comment-377096 Fang Shen Wed, 23 Mar 2011 14:52:59 +0000 http://www.lovescool.com/archives/2007/05/15/best-bakery-recipe-finalist/#comment-377096 Hello Kelli, it's sooo surprising that you replied me sooo fast! :P Yeah, I noticed that the dough I made was a bit to oily, i mean when I cut it using the cookie cutter after cooling it, I could feel that it was not that dry so the sugar was a little bit melted even before baking... So I should add less butter or more flour to avoid this problem right? Hello Kelli, it’s sooo surprising that you replied me sooo fast! :P
Yeah, I noticed that the dough I made was a bit to oily, i mean when I cut it using the cookie cutter after cooling it, I could feel that it was not that dry so the sugar was a little bit melted even before baking…
So I should add less butter or more flour to avoid this problem right?

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