Lovescool – For the Love of Dessert » 2011

text/html; charset=utf-8" /> Lovescool – For the Love of Dessert » 2011 » January

ARCHIVE FOR January, 2011

I have been on a long, self-imposed break from the blogging world, but I felt it was necessary to pop-up for a moment to post a recipe for Princess Cake. I made it over 5 years ago from a recipe on iVillage.com (originally from the book Birthday Cakes: Recipes and Memories from Celebrated Bakers), but [...]

by Kelli Bernard on January 9th, 2011

http://www.lovescool.com/wp-content/themes/LovescoolTheme2.0/images/sidebar_frame_top.gif" width="240" height="18" border="0"/>

SWEET PLACES

Capogiro Gelato
Magnolia Bakery
Minamoto Kitchoan
Jin Patisserie
Orwasher’s Bakery

RECOMMENDED READS

BabyCakes

by Erin McKenna

Super Natural Cooking

by Heidi Swanson

BakeWise

by Shirley O. Corriher

Baked

by Matt Lewis

New York's 50+ Best Places to Enjoy Dessert

by Andrea Dinoto

The Historic Shops and Restaurants of New York

by Ellen Williams

http://www.lovescool.com/wp-content/themes/LovescoolTheme2.0/images/small_lovescool_mark.gif" width="29" height="19" border="0" />

ABOUT LOVESCOOL

Lovescool is the documentation of a journey to discover what sweet things are out there, why people love them so much, and perhaps what it takes to start something new.

AMAI TEA & BAKE HOUSE

An interest, that turned into a blog, that turned into a career. Kelli Bernard is now the owner and baker of Amai Tea & Bake House.

Find out more...

CONTACT KELLI

Whether you are just saying hello or wish to ask a question, feel free to send me a sweet note anytime.

E-mail me.

RSS

You can subscribe to our RSS/XML feed here.

ARCHIVE FOR January, 2011

ABOUT LOVESCOOL

AMAI TEA & BAKE HOUSE

ARCHIVES

CONTACT KELLI

RSS